Masako Minaguchi: ‘Gelato is full of possibilities’

After working at a construction company that dealt with long-term projects, Masako Minaguchi, 55, realized she wanted to focus on the joy of the here and now. Last June, she opened Gelato MinNa, a gelato shop near Mejiro Station that serves seasonally changing flavors alongside creative alcoholic concoctions.

Read my Japan Times interview with the gelato aficionado on here:
https://www.japantimes.co.jp/community/2024/07/11/our-lives/summer-gelato-minna-masako-minaguchi/


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