-
No-bake Strawberry Shortcake Recipe

After making this simple recipe for my YouTube channel, I gave away the secrets to a quick Japanese “Strawberry Shortcake” on GaijinPot. Read the article here:https://blog.gaijinpot.com/no-bake-strawberry-shortcake-how-to-make-a-japanese-cake-without-an-oven/
-
Bring Japan’s Springtime into Your Kitchen

Japan’s love of the seasons doesn’t stop at cherry blossoms and autumn leaves. Here I explain Japan’s spring essential ingredients and some go-to dishes. Many of the images in this article were taken by me. Read the article here:https://allabout-japan.com/en/article/10783/
-
Japanese Recipe Adventures: Chicken Katsu

Using a recipe I created for my YouTube channel, here I explain how to create juicy but crispy chicken katsu. Can you guess the secret? All photos in this article were taken by yours truly. Read the article here:https://blog.gaijinpot.com/japanese-recipe-adventures-chicken-katsu/
-
YouTube Chefs Break Down Japanese Home Cooking

I interviewed five YouTubers about their experience and advice on Japanese cooking. The interviewees include: Marc Matsumoto from No Recipes Namiko Chen from Just One Cookbook Misa Enomoto, from Misa Enomoto’s Seasonal Japanese Cooking Miwa from Miwa’s Japanese Cooking Takuya Iwamoto from Chef’s Labo Read the article here: https://www.tokyoweekender.com/2022/03/japanese-home-cooking-tips/
-
Basics for Cooking Your Way Around a Japanese Kitchen

Using my experience of cooking almost every single day in Japan since I moved here in 2018, I wrote a piece introducing the very basics to making your way around a Japanese kitchen. Read the article here:https://blog.gaijinpot.com/basics-for-cooking-your-way-around-a-japanese-kitchen/